Red Thai Chilli Chicken Curry
Preparation Time: 10 mins
Cooking Time: 4 mins
Meal type:
Main Dishes
Lunch
Rating:
FatSecret Members Average Rating
|
by member: Bahmed93
Red Thai Chilli Chicken Curry
A lower fat, high metabolism boosted curry.
Ingredients
Directions
- Add all ingredients to a slow cooker and set to low. Add 300 ml of water. Cook for around 4 hours till meat is tender.
118 members have added this recipe to their cookbook.
|
Reviews
never had it before and loved it, really tasty
29 Jun 20 by member: davekerr
|
could you please tell me the calorie intake
07 Jun 15 by member: Janet4445
|
|
|
|
|
Review this recipe
You must sign in to review this recipe. Click here to sign in.
|
|
|
Find More Recipes
|
Filter by Meal Type
Main Dishes
Lunch
Newest Recipes
Healthy, delicious, and easy to prepare.
|
Light and quick recipe for breakfast.
|
Delicious and fiber-rich recipe.
|
A great slow-cooked, hearty, and delicious recipe for the whole family.
|
|
Submit a Recipe
Nutritional Summary:
|
|
There are 216 calories in 1 serving of Red Thai Chilli Chicken Curry.
|
|
Calorie Breakdown: 32% fat, 11% carbs, 57% prot. |
|
Nutrition Facts
Serving Size
per serve
Energy
902 kj
11%
216 kcal
Fat
7.3g
10%
Saturated Fat
5.351g
27%
Trans Fat
0.03g
Monounsaturated Fat
0.391g
Polyunsaturated Fat
0.365g
Carbohydrates
5.85g
2%
Sugar
2.97g
3%
Fibre
1g
Protein
29.25g
59%
Salt
1.18g
20%
Cholesterol
70mg
Potassium
312mg
16%
Calorie Breakdown:
Carbohydrate (11%)
Fat (32%)
Protein (57%)
|
|
*Based on an RDI of 2000 calories
|