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Yields:
16 serving(s)
Preparation Time:
15 mins
Cooking Time:
45 mins
Meal type:
Breads & Baked Products
Desserts
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: cwallhead73

Bakewell Tart

A yummy treat, only to be made as a reward.

Ingredients

Directions

  1. Heat oven to 180 °C, roll out pastry and line 26 cm flan dish.
  2. Cream together sugar, flour, eggs, butter, almonds and vanilla extract.
  3. Spread jam in bottom of pastry case.
  4. Bake for 45 minutes, check for browning too quickly and cover with foil if needed.
  5. Check cooked through with a skewer or knife in the middle.
25 members have added this recipe to their cookbook.
 

Reviews 
The directions are too minimal. Does not even say roll out the pastry case. At 366 calories per serving and 16 servings this is way too tempting to have on a regime because there would be so much left over,unless the whole thing is going to be eaten because you have a large family. Are there not better puddings/desserts around to add to a health website without quite so much sugar fat and carbs all in one.
user vote
09 Jan 14 by member: RFranczak

     
 

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Nutritional Summary:

There are 366 calories in 1 serving of Bakewell Tart.
Calorie Breakdown: 51% fat, 43% carbs, 5% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
1533 kj
18%
366 kcal
Fat
21.02g
30%
Saturated Fat
9.642g
48%
Monounsaturated Fat
5.056g
Polyunsaturated Fat
1.294g
Carbohydrates
40.17g
15%
Sugar
4.26g
5%
Fibre
1.3g
Protein
4.96g
10%
Salt
0.31g
5%
Cholesterol
73mg
Potassium
64mg
3%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
18%
of RDI*
(366 cal)
18% RDI
Calorie Breakdown:
 
Carbohydrate (44%)
 
Fat (51%)
 
Protein (5%)
*Based on an RDI of 2000 calories

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