Flaxseed Bar

Ingredients

• 1 tsp sea salt
• 33 g flax seeds
• 100 g ground almonds
• 50 g vital wheat gluten flour
• 1 tbsp vinegar (cider)
• 1 tsp baking powder (sodium aluminum sulfate, double acting)

Directions

1. Mix all the ingredients with 1 cup of freshly boiled water.
2. Flatten the mixture on a baking tray lined with parchment paper.
3. Bake in a preheated oven for 20 minutes or until done.
4. You may want to use two pieces of baking paper and flip it 2/3 the way through baking.
5. Let it cool before slicing.