Preparation Time: 2 hrs 30 mins
Cooking Time: 20 mins
Rating:
FatSecret Members Average Rating
|
Easy to prepare easter buns.
Ingredients
Directions
- Put all the ingredients into the bread maker and set the program to "dough".
- Divide the dough into 3 parts. Put each into an oven cake mould. Let it rest for 20 mins.
- Bake in the preheated oven at 180°C until golden brown. Check with a wooden stick.
- Can pour icing sugar glaze over the tops for decoration. Let buns cool and Enjoy!
3 members have added this recipe to their cookbook.
|
|
|
|
|
Review this recipe
You must sign in to review this recipe. Click here to sign in.
|
|
|
Find More Recipes
|
Filter by Meal Type
Desserts
Newest Recipes
A healthy and delicious recipe. It's perfect for lunch.
|
Moist, delicious, and naturally sweetened.
|
Tasty, healthy, and rich in fiber.
|
Made from rolled oats and bananas, these healthy pancakes are an excellent source of a fibre and rely on the n ...
|
|
Submit a Recipe
Nutritional Summary:
|
|
There are 258 calories in 1 serving of Easter Buns.
|
|
Calorie Breakdown: 9% fat, 78% carbs, 13% prot. |
|
Nutrition Facts
Serving Size
per serve
Energy
1079 kj
13%
258 kcal
Fat
2.58g
4%
Saturated Fat
0.838g
4%
Monounsaturated Fat
0.189g
Polyunsaturated Fat
0.042g
Carbohydrates
49.65g
19%
Sugar
12.37g
14%
Fibre
1.9g
Protein
8.41g
17%
Salt
0.02g
0%
Cholesterol
2mg
Potassium
43mg
2%
Calorie Breakdown:
Carbohydrate (78%)
Fat (9%)
Protein (13%)
|
|
*Based on an RDI of 2000 calories
|