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Yields:
12 serving(s)
Preparation Time:
2 hrs 30 mins
Cooking Time:
20 mins
Meal type:
Desserts
Rating:

Not yet rated.

FatSecret Members Average Rating
by member: parosolka

Easter Buns

Easy to prepare easter buns.

Ingredients

Directions

  1. Put all the ingredients into the bread maker and set the program to "dough".
  2. Divide the dough into 3 parts. Put each into an oven cake mould. Let it rest for 20 mins.
  3. Bake in the preheated oven at 180°C until golden brown. Check with a wooden stick.
  4. Can pour icing sugar glaze over the tops for decoration. Let buns cool and Enjoy!
 


     
 

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Nutritional Summary:

There are 258 calories in 1 serving of Easter Buns.
Calorie Breakdown: 9% fat, 78% carbs, 13% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
1079 kj
13%
258 kcal
Fat
2.58g
4%
Saturated Fat
0.838g
4%
Monounsaturated Fat
0.189g
Polyunsaturated Fat
0.042g
Carbohydrates
49.65g
19%
Sugar
12.37g
14%
Fibre
1.9g
Protein
8.41g
17%
Salt
0.02g
0%
Cholesterol
2mg
Potassium
43mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
13%
of RDI*
(258 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (78%)
 
Fat (9%)
 
Protein (13%)
*Based on an RDI of 2000 calories

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