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Yields:
26 serving(s)
Preparation Time:
15 mins
Cooking Time:
13 mins
Meal type:
Breads & Baked Products
Snacks
Rating:

Not yet rated.

FatSecret Members Average Rating
by member: sarahbhale1974

White Chocolate Chip Cookies

Super easy to make and are the perfect sweet treat or snack.

Ingredients

Directions

  1. Mix flour, baking powder, cornflour and salt together.
  2. In another bowl, melt the butter then add the brown sugar and granulated sugar. Mix until there are no lumps.
  3. Whisk the egg and the egg yolk into the wet mix and then add the vanilla extract.
  4. Pour the wet ingredients into the dry ones and mix with a large spoon or spatula. The dough will be very soft but thick.
  5. Fold in the chocolate chips. Cover the dough and chill in the fridge for at least 2 to 3 hours.
  6. Take the dough out of the fridge and let it soften slightly at room temperature for 10 minutes.
  7. Preheat oven at 160 degrees for a fan oven. Line baking sheets with greaseproof paper. Roll the dough into tall balls.
  8. Bake for 12-13 minutes. Leave them on a baking sheet for 10 minutes after taking them out of the oven. Then transfer them to cooling racks and place them into an airtight container when completely cooled.
 


     
 

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Nutritional Summary:

There are 174 calories in 1 serving of White Chocolate Chip Cookies.
Calorie Breakdown: 41% fat, 54% carbs, 5% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
728 kj
9%
174 kcal
Fat
7.9g
11%
Saturated Fat
2.994g
15%
Trans Fat
0g
Monounsaturated Fat
0.926g
Polyunsaturated Fat
0.139g
Carbohydrates
23.41g
9%
Sugar
14.87g
17%
Fibre
0.4g
Protein
2.22g
4%
Salt
0.29g
5%
Cholesterol
18mg
Potassium
30mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
9%
of RDI*
(174 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (54%)
 
Fat (41%)
 
Protein (5%)
*Based on an RDI of 2000 calories

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