Food database and calorie counter

Young's

Chinese Curry Mix

Nutrition Facts

Serving Size

100 g

Energy

293 kj

70 kcal

Fat

4.00g

Saturated Fat

1.800g

Carbohydrates

6.90g

Sugar

0.20g

Fibre

0.9g

Protein

1.20g

Salt

1.10g

18%

* Reference intake of an average adult (8400 kJ / 2000 kcal)

Edit this Food

Is this information inaccurate or incomplete? Click here to edit.

Last updated: 30 Jun 21 10:38 AM

Source: FatSecret Platform API

of RDI*

(70 cal)

Calorie Breakdown:

Carbohydrate (40%)

Fat (53%)

Protein (7%)

*Based on an RDI of 2000 calories

What is my Recommended Daily Intake?

Photos

+
Add a photo

Nutritional Summary:

Cals

Fat

Carbs

6.9g

Prot

1.2g

There are 70 calories in 100 g of Young's Chinese Curry Mix.

Calorie Breakdown: 53% fat, 40% carbs, 7% prot.

More products from Young's:

Extra Crispy Batter Fish Fingers
Gastro Lightly Dusted Sicilian Lemon & Parsley Cod Fillets
Red Thai Infused Salmon
Omega 3 Fish Cakes
Gastro Signature Breaded Smoked Haddock Mozzarella & Cheddar Fish Cakes
	View all Young's Products

Other types of Sauces:

Soy Sauce
Olive Oil
Applesauce
Ketchup
Mayonnaise
Salsa
	View More Sauces Nutritional Info

Food Search

Add this item to my food diary

Date:

Meal:

Description:

Amount:

Save Cancel

Recently Eaten Foods:

	ASK Italian Cheese Sauce & Pancetta
	Amoy Soy Sauce (Light)
	Nando's Peri Peri Sauce Medium
	Pizza Hut Chocolate Sauce
	Aldi Bolognese Pasta Sauce with Vino Chianti PDO
	Sharwood's Thai Red Curry

Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.