Food database and calorie counter  

Tofuking

Deep Fry Tofu

Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1397 kj
17%
334 kcal
Fat
27.20g
39%
Saturated Fat
3.890g
19%
Carbohydrates
0.70g
0%
Sugar
0.60g
1%
Protein
21.20g
42%
Salt
0.00g
0%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 07 Jan 22 09:03 AM
17%
of RDI*
(334 cal)
17% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (74%)
 
Protein (26%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
334
Fat
27.2g
Carbs
0.7g
Prot
21.2g
There are 334 calories in 100 g of Tofuking Deep Fry Tofu.
Calorie Breakdown: 74% fat, 1% carbs, 26% prot.

Related Tofu from Tofuking:

Firm Beancurd
Five Spice Tofu
Firm Tofu
Silken Tofu
Paper Tofu

More products from Tofuking:

Soybean Milk
  View all Tofuking Products

Other types of Tofu:

Firm Silken Tofu
Lite Extra Firm Silken Tofu
Extra Firm Silken Tofu
Soft Silken Tofu
Lite Firm Silken Tofu
Fried Tofu
  View More Tofu Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 g
 

Recently Eaten Foods:

Wasabi Tofu Curry + Sweet Chilli Chicken with Yakisoba Noodles
Tanpopo Spicy Tofu Roll
Wasabi Tofu Curry + Chicken Teriyaki with Rice
Tofuking Firm Beancurd
Wasabi Tofu Curry + Chicken Katsu Curry with Yakisoba Noodles
Wasabi Tofu Curry + Chicken Teriyaki with Yakisoba Noodles


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.