Food database and calorie counter  

Taifun

Curry Mango Tofu

Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
799 kj
10%
191 kcal
Fat
9.50g
14%
Saturated Fat
1.600g
8%
Carbohydrates
9.60g
4%
Sugar
7.60g
8%
Protein
15.60g
31%
Salt
0.00g
0%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 09 Apr 15 07:57 AM
10%
of RDI*
(191 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (21%)
 
Fat (46%)
 
Protein (33%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
191
Fat
9.5g
Carbs
9.6g
Prot
15.6g
There are 191 calories in 100 g of Taifun Curry Mango Tofu.
Calorie Breakdown: 46% fat, 21% carbs, 33% prot.

Related Tofu from Taifun:

Black Forest Tofu
Basil Tofu
Smoked Tofu with Almonds & Sesame Seeds
Tofu Rosso
Tofu Basilico
Fermented Tofu
  View More Taifun Tofu Products

Other types of Tofu:

Soft Silken Tofu
Lite Extra Firm Silken Tofu
Fried Tofu
Lite Firm Silken Tofu
Extra Firm Silken Tofu
Firm Silken Tofu
  View More Tofu Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 g
 

Recently Eaten Foods:

Tesco Plant Chef Organic Firm Tofu
Tofuking Firm Beancurd
Wasabi Tofu Curry + Chicken Miso Green Curry with Yakisoba Noodles
Wasabi Tofu Curry + Curry Sauce with Yakisoba Noodles
Wasabi Tofu Curry Yakisoba
Wasabi Tofu Curry + Chicken Katsu Curry with Yakisoba Noodles


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.