brisket Calories and Nutritional Information

Food Search

1 to 10 of 45

per 100 g - Calories: 230kcal | Fat: 11.53g | Carbs: 0g | Prot: 29.63g
Other sizes: 1 thin slice - 48kcal , 1 thick slice - 145kcal , 1 serving - 196kcal , more... Nutrition Facts - Similar

Beef Brisket (Lean and Fat Eaten)

per 100 g - Calories: 342kcal | Fat: 26.15g | Carbs: 0g | Prot: 24.84g
Other sizes: 1 medium slice - 144kcal , 1 oz, boneless, cooked - 97kcal , 1 oz, boneless - 65kcal , more... Nutrition Facts - Similar

Beef Brisket

per 100 g - Calories: 342kcal | Fat: 26.15g | Carbs: 0g | Prot: 24.84g
Other sizes: 1 thin slice - 72kcal , 1 medium slice - 144kcal , 1 thick slice - 215kcal , more... Nutrition Facts - Similar

Beef Brisket (Waitrose)

per 100g - Calories: 144kcal | Fat: 2.80g | Carbs: 2.90g | Prot: 26.80g Nutrition Facts - Similar

Slow Cooked Hickory Smoked Texas Beef Brisket (Waitrose)

per 100g - Calories: 201kcal | Fat: 8.70g | Carbs: 2.60g | Prot: 28.00g Nutrition Facts - Similar

Beef Brisket (Ashfield Farm)

per 100g - Calories: 218kcal | Fat: 16.00g | Carbs: 0.50g | Prot: 18.00g Nutrition Facts - Similar

Slow Cooked Brisket of Beef in A Rich Ale Gravy (Marks & Spencer Count on Us)

per 1 pack (350g) - Calories: 242kcal | Fat: 6.70g | Carbs: 13.00g | Prot: 29.40g Nutrition Facts - Similar

Smokehouse BBQ Beef Brisket (Marks & Spencer)

per 1/2 pack (155g) - Calories: 219kcal | Fat: 5.90g | Carbs: 16.30g | Prot: 25.30g Nutrition Facts - Similar

Corned Beef Brisket (Cured)

per 100 g - Calories: 198kcal | Fat: 14.9g | Carbs: 0.14g | Prot: 14.68g , more... Nutrition Facts - Similar

Beef Brisket (Flat Half, Lean Only, Trimmed to 0 cm Fat, Select Grade, Cooked, Braised)

per 1 lb - Calories: 898kcal | Fat: 26.85g | Carbs: 0.00g | Prot: 153.77g , more... Nutrition Facts - Similar

Related searches for: **brisket**
beef	sausages	corn
potato salad	baked beans

1 2 3 4 5 Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.