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21 to 30 of 2001
Chicken Wing Meat (Floured, Fried, Cooked)
per 1 unit - Calories: 25kcal | Fat: 1.10g | Carbs: 0.00g | Prot: 3.62g
Other sizes: 1 wing, bone and skin removed - 42kcal , 1 lb - 957kcal , 100 g - 211kcal ,
more...
Nutrition Facts
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Vegetable & Chicken Fajita Mix
(Simply Bistro)
per 100g - Calories: 93kcal | Fat: 3.80g | Carbs: 3.90g | Prot: 9.50g
Nutrition Facts
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Fajita with Beef and Vegetables
per 1 fajita - Calories: 377kcal | Fat: 16.35g | Carbs: 33.05g | Prot: 23.53g
Other sizes: 1 cup - 389kcal , 100 g - 169kcal ,
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Nutrition Facts
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Chicken or Turkey Stew with Potatoes and Vegetables in Gravy
per 1 cup - Calories: 189kcal | Fat: 4.44g | Carbs: 20.74g | Prot: 16.56g
Other sizes: 1 serving - 189kcal , 100 g - 75kcal ,
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Nutrition Facts
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Chicken Stock
per 1 cup - Calories: 12kcal | Fat: 0.29g | Carbs: 1.51g | Prot: 0.95g
Other sizes: 1 cube - 9kcal , 100 g - 5kcal ,
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Nutrition Facts
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Chicken Wing Meat and Skin (Floured, Fried, Cooked)
per 1 wing, bone removed - Calories: 103kcal | Fat: 7.09g | Carbs: 0.76g | Prot: 8.36g
Other sizes: 1 unit - 61kcal , 100 g - 321kcal ,
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Nutrition Facts
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Chicken or Turkey, Dumplings and Vegetables in Gravy (Mixture)
per 100 g - Calories: 109kcal | Fat: 4.09g | Carbs: 8.97g | Prot: 8.98g
Other sizes: 1 serving - 271kcal , 1 cup - 271kcal ,
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Nutrition Facts
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Chicken Thigh Meat (Floured, Fried, Cooked)
per 100 g - Calories: 218kcal | Fat: 10.3g | Carbs: 1.18g | Prot: 28.18g
Other sizes: 1 unit - 68kcal , 1 thigh, bone and skin removed - 113kcal , 1 lb - 989kcal ,
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Nutrition Facts
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Chicken Thigh Meat (Roasted, Cooked)
per 100 g - Calories: 209kcal | Fat: 10.88g | Carbs: 0.0g | Prot: 25.94g ,
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Nutrition Facts
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Chicken Stew with Potatoes and Vegetables in Tomato-Based Sauce
per 1 cup - Calories: 172kcal | Fat: 3.86g | Carbs: 20.35g | Prot: 14.62g
Other sizes: 1 serving - 172kcal , 100 g - 70kcal ,
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Nutrition Facts
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Related searches for:
Fajita with Chicken and Vegetables
salads
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