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1 to 9 of 9
Vegetable & Chickpea Tagine
(Cook)
per 1 pack (310g) - Calories: 223kcal | Fat: 8.40g | Carbs: 30.70g | Prot: 6.00g
Nutrition Facts
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Halloumi and Roasted Vegetable Pasta
(Cook)
per 1 serving (345g) - Calories: 317kcal | Fat: 9.30g | Carbs: 45.20g | Prot: 15.80g
Nutrition Facts
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Roasted Vegetable & Chickpea Curry
(Cook)
per 1 pack (320g) - Calories: 211kcal | Fat: 3.80g | Carbs: 35.50g | Prot: 8.80g
Nutrition Facts
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Thai Yellow Vegetable Curry
(Cook)
per 1 serving (270g) - Calories: 367kcal | Fat: 25.10g | Carbs: 27.00g | Prot: 6.50g
Nutrition Facts
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Spanish Bean Stew with Peppers & Kale
(Cook)
per 1 serving (405g) - Calories: 332kcal | Fat: 9.30g | Carbs: 56.30g | Prot: 14.80g
Nutrition Facts
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Sweet Potato & Aubergine Sri Lankan Curry
(Cook)
per 1 serving (280g) - Calories: 297kcal | Fat: 12.00g | Carbs: 44.50g | Prot: 6.20g
Nutrition Facts
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Red Thai Chicken Curry
(Cook)
per 100g - Calories: 128kcal | Fat: 7.20g | Carbs: 3.20g | Prot: 12.30g
Nutrition Facts
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Chicken Noodle Laksa
(Cook)
per 1 pot (320g) - Calories: 301kcal | Fat: 10.20g | Carbs: 27.80g | Prot: 24.60g
Nutrition Facts
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Spiced Cauliflower & Aubergine Shakshuka
(Cook)
per 100g - Calories: 219kcal | Fat: 8.80g | Carbs: 33.20g | Prot: 7.70g
Nutrition Facts
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