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1 to 10 of 14
Green Thai Chicken Curry
(Cook)
per 1 portion (270g) - Calories: 319kcal | Fat: 17.00g | Carbs: 13.00g | Prot: 30.00g
Nutrition Facts
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Keralan Chicken Curry
(Cook)
per 1 serving (300g) - Calories: 330kcal | Fat: 11.70g | Carbs: 33.60g | Prot: 20.10g
Nutrition Facts
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Roasted Vegetable & Chickpea Curry
(Cook)
per 1 pack (320g) - Calories: 211kcal | Fat: 3.80g | Carbs: 35.50g | Prot: 8.80g
Nutrition Facts
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Garlic Chicken Curry
(Cook)
per 100g - Calories: 112kcal | Fat: 4.30g | Carbs: 7.50g | Prot: 10.70g
Nutrition Facts
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Thai Yellow Vegetable Curry
(Cook)
per 1 serving (270g) - Calories: 367kcal | Fat: 25.10g | Carbs: 27.00g | Prot: 6.50g
Nutrition Facts
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Red Thai Chicken Curry
(Cook)
per 100g - Calories: 128kcal | Fat: 7.20g | Carbs: 3.20g | Prot: 12.30g
Nutrition Facts
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Sweet Potato & Aubergine Sri Lankan Curry
(Cook)
per 1 serving (280g) - Calories: 297kcal | Fat: 12.00g | Carbs: 44.50g | Prot: 6.20g
Nutrition Facts
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Lamb Kofta & Dhal Curry
(Cook)
per 1 serving (300g) - Calories: 381kcal | Fat: 24.00g | Carbs: 13.80g | Prot: 26.10g
Nutrition Facts
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Chicken Panang Curry
(Cook)
per 100g - Calories: 168kcal | Fat: 10.30g | Carbs: 5.30g | Prot: 14.20g
Nutrition Facts
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Prawn Karahi
(Cook)
per 1 portion (310g) - Calories: 223kcal | Fat: 10.20g | Carbs: 13.30g | Prot: 16.40g
Nutrition Facts
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