Chicken Meat (Fried, Cooked) Calories and Nutritional Information

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11 to 20 of 2001

Chicken Light Meat and Skin (Battered, Fried, Cooked)

per 1/2 chicken, bone removed - Calories: 521kcal | Fat: 29.03g | Carbs: 17.86g | Prot: 44.27g
Other sizes: 1 unit - 313kcal , 1 lb - 1256kcal , 100 g - 277kcal , more... Nutrition Facts - Similar

Chicken Back Meat and Skin (Battered, Fried, Cooked)

per 1/2 back, bone removed - Calories: 397kcal | Fat: 26.29g | Carbs: 12.30g | Prot: 26.36g
Other sizes: 1 unit - 238kcal , 1 lb - 1501kcal , 100 g - 331kcal , more... Nutrition Facts - Similar

Chicken Back Meat and Skin (Floured, Fried, Cooked)

per 1/2 back, bone removed - Calories: 238kcal | Fat: 14.93g | Carbs: 4.68g | Prot: 20.01g
Other sizes: 1 unit - 146kcal , 1 lb - 1501kcal , 100 g - 331kcal , more... Nutrition Facts - Similar

Chicken Light Meat and Skin (Roasted, Cooked)

per 1/2 chicken, bone removed - Calories: 293kcal | Fat: 14.32g | Carbs: 0.00g | Prot: 38.31g
Other sizes: 1 unit - 175kcal , 100 g - 222kcal , more... Nutrition Facts - Similar

Chicken Dark Meat (Fried, Cooked)

per 1 cup - Calories: 335kcal | Fat: 16.27g | Carbs: 3.63g | Prot: 40.59g
Other sizes: 1 unit - 217kcal , 1 lb - 1084kcal , 100 g - 239kcal , more... Nutrition Facts - Similar

Chicken Back Meat (Fried, Cooked)

per 1/2 back, bone and skin removed - Calories: 167kcal | Fat: 8.89g | Carbs: 3.29g | Prot: 17.39g
Other sizes: 1 unit - 101kcal , 1 lb - 1306kcal , 100 g - 288kcal , more... Nutrition Facts - Similar

Chicken Breast Meat and Skin (Floured, Fried, Cooked)

per 1/2 breast, bone removed - Calories: 218kcal | Fat: 8.69g | Carbs: 1.61g | Prot: 31.20g , more... Nutrition Facts - Similar

Chicken Breast Meat (Fried, Cooked)

per 100 g - Calories: 187kcal | Fat: 4.71g | Carbs: 0.51g | Prot: 33.44g , more... Nutrition Facts - Similar

Chicken Drumstick Meat and Skin (Floured, Fried, Cooked)

per 1 drumstick, bone removed - Calories: 120kcal | Fat: 6.72g | Carbs: 0.80g | Prot: 13.21g , more... Nutrition Facts - Similar

Chicken Leg Meat and Skin (Battered, Fried, Cooked)

per 1 leg, bone removed - Calories: 431kcal | Fat: 25.55g | Carbs: 13.78g | Prot: 34.40g
Other sizes: 1 unit - 259kcal , 1 lb - 1238kcal , 100 g - 273kcal , more... Nutrition Facts - Similar

Related searches for: **Chicken Meat (Fried, Cooked)**
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