Food database and calorie counter  

Schneider Brot

German Rye Bread

Nutrition Facts
Serving Size
1 slice (72 g)
per serve
% RI*
Energy
523 kj
6%
125 kcal
Fat
0.94g
1%
Saturated Fat
-
Carbohydrates
25.30g
10%
Sugar
-
Protein
3.70g
7%
Salt
-
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 01 Jan 21 12:13 PM
6%
of RDI*
(125 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (81%)
 
Fat (7%)
 
Protein (12%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
125
Fat
0.94g
Carbs
25.3g
Prot
3.7g
There are 125 calories in 1 slice (72 g) of Schneider Brot German Rye Bread.
Calorie Breakdown: 7% fat, 81% carbs, 12% prot.

Related Rye Bread from Schneider Brot:

Organic Sunflower Seed Bread
Rye Bread
Whole Grain Rye Bread
Rye Bread

More products from Schneider Brot:

Protein Bread
  View all Schneider Brot Products

Other types of Rye Bread:

Rye Bread (Reduced Calorie)
Toasted Marble Rye and Pumpernickel Bread
Reduced Calorie High Fibre Rye Bread
Marble Rye and Pumpernickel Bread
  View More Rye Bread Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 

Recently Eaten Foods:

Ryvita Protein
Pret A Manger Scandi Style Smoky Carrot & Eggless Tofu Mayo Rye Roll
Benus Whole Grain Rye Bread
Village Bakery Organic Pumpernickel
Tesco Original Rye Crispbread
Lidl Crusty Sourdough Rye Bloomer


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.