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Nutrition Facts
Serving Size
1 pie (200 g)
per serve
% RI*
Energy
1736 kj
21%
415 kcal
Fat
19.00g
27%
Saturated Fat
10.000g
50%
Carbohydrates
45.00g
17%
Sugar
1.90g
2%
Fibre
5.9g
Protein
12.00g
24%
Salt
1.30g
22%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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