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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1109 kj
13%
265 kcal
Fat
4.90g
7%
Saturated Fat
2.400g
12%
Carbohydrates
35.70g
14%
Sugar
2.20g
2%
Fibre
4.2g
Protein
17.40g
35%
Salt
30.70g
512%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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