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Nutrition Facts
Serving Size
100g
per serve
% RI*
Energy
590 kj
7%
141 kcal
Fat
6.7g
10%
Saturated Fat
4.5g
23%
Carbohydrates
17.1g
7%
Sugar
13.8g
15%
Fibre
0.5g
Protein
3g
6%
Salt
0.32g
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)

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