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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
2109 kj
25%
504 kcal
Fat
25.00g
36%
Saturated Fat
15.000g
75%
Carbohydrates
62.00g
24%
Sugar
53.00g
59%
Fibre
1.1g
Protein
8.50g
17%
Salt
0.37g
6%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
 
 

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