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Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
303 kj
4%
72 kcal
Fat
1.93g
3%
Saturated Fat
0.289g
1%
Monounsaturated Fat
0.819g
Polyunsaturated Fat
0.723g
Carbohydrates
11.98g
5%
Sugar
3.49g
4%
Fibre
0.5g
Protein
2.1g
4%
Salt
2.06g
34%
Cholesterol
0mg
Potassium
210mg
10%
* Reference intake of an average adult (8400 kJ / 2000 kcal)

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