Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of cooked, diced
Energy
1458 kj
17%
348 kcal
Fat
19.11g
27%
Saturated Fat
7.412g
37%
Monounsaturated Fat
7.348g
Polyunsaturated Fat
1.342g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
41.3g
83%
Salt
1.37g
23%
Cholesterol
174mg
Potassium
387mg
19%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (51%)
Protein (49%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
348
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Fat
19.11g
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Carbs
0g
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Prot
41.3g
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There are 348 calories in 1 cup of cooked, diced Veal Chop. |
Calorie Breakdown: 51% fat, 0% carbs, 49% prot. |
Common serving sizes:
Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone removed) |
42 |
1 oz, with bone, cooked (yield after bone removed) |
60 |
1 small (135 g, with bone, raw) (yield after cooking, bone removed) |
203 |
100 g |
260 |
1 medium (184 g, with bone, raw) (yield after cooking, bone removed) |
278 |
1 serving (107 g) |
278 |
1 cup cooked, diced |
348 |
1 large (234 g, with bone, raw) (yield after cooking, bone removed) |
354 |
Related types of Veal:
See also:
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