| Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
469 kj
6%
112 kcal
Fat
1.8g
3%
Saturated Fat
0.56g
3%
Monounsaturated Fat
0.456g
Polyunsaturated Fat
0.511g
Carbohydrates
18.12g
7%
Sugar
9.7g
11%
Fibre
1.4g
Protein
6.9g
14%
Salt
0.38g
6%
Cholesterol
14mg
Potassium
221mg
11%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (62%)
Fat (14%)
Protein (24%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
112
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Fat
1.8g
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Carbs
18.12g
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Prot
6.9g
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| There are 112 calories in 100 grams of Turkey with Gravy, Dressing, Vegetable and Fruit (Diet Frozen Meal). |
| Calorie Breakdown: 14% fat, 62% carbs, 24% prot. |
Common serving sizes:
Related types of Turkey:
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