Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
870 kj
10%
208 kcal
Fat
9.73g
14%
Saturated Fat
2.84g
14%
Monounsaturated Fat
3.19g
Polyunsaturated Fat
2.48g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
28.1g
56%
Salt
0.17g
3%
Cholesterol
82mg
Potassium
280mg
14%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (44%)
Protein (56%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
208
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Fat
9.73g
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Carbs
0g
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Prot
28.1g
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There are 208 calories in 100 grams of Turkey Meat and Skin (Cooked, Roasted). |
Calorie Breakdown: 44% fat, 0% carbs, 56% prot. |
Common serving sizes:
Related types of Roast Turkey:
Related types of Turkey:
See also:
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