| Food database and calorie counter |
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1/2 turkey, bone and skin removed
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Nutrition Facts
Serving Size
1/2 turkey, bone and skin removed
Energy
7884 kj
94%
1884 kcal
Fat
62.97g
90%
Saturated Fat
21.142g
106%
Monounsaturated Fat
14.248g
Polyunsaturated Fat
18.844g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
307.01g
614%
Salt
3.06g
51%
Cholesterol
1149mg
Potassium
4443mg
222%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (32%)
Protein (68%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1884
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Fat
62.97g
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Carbs
0g
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Prot
307.01g
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| There are 1884 calories in a 1/2 turkey, bone and skin removed of Turkey Dark Meat (Young Tom). |
| Calorie Breakdown: 32% fat, 0% carbs, 68% prot. |
Common serving sizes:
Related types of Turkey:
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