Food database and calorie counter |
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Nutrition Facts
Serving Size
1/2 breast, bone removed
Energy
11303 kj
135%
2701 kcal
Fat
113.42g
162%
Saturated Fat
30.95g
155%
Monounsaturated Fat
42.22g
Polyunsaturated Fat
26.835g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
392.86g
786%
Salt
2.82g
47%
Cholesterol
1199mg
Potassium
5045mg
252%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (39%)
Protein (61%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
2701
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Fat
113.42g
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Carbs
0g
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Prot
392.86g
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There are 2701 calories in a 1/2 breast, bone removed of Turkey Breast Meat and Skin (Young Tom). |
Calorie Breakdown: 39% fat, 0% carbs, 61% prot. |
Common serving sizes:
Related types of Turkey Breast:
Related types of Turkey:
See also:
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