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1 oz, boneless (yield after cooking)

Steamed or Poached Tuna

Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking)
per serve
% RI*
Energy
132 kj
2%
32 kcal
Fat
0.28g
0%
Saturated Fat
0.068g
0%
Monounsaturated Fat
0.045g
Polyunsaturated Fat
0.083g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
6.81g
14%
Salt
0.02g
0%
Cholesterol
13mg
Potassium
110mg
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(32 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (8%)
 
Protein (92%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
32
Fat
0.28g
Carbs
0g
Prot
6.81g
There are 32 calories in 1 ounce, boneless (yield after cooking) Steamed or Poached Tuna.
Calorie Breakdown: 8% fat, 0% carbs, 92% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 21
1 oz, with bone (yield after bone removed) 26
1 oz, boneless (yield after cooking) 32
1 oz, boneless 39
1 serving (85 g) 116
100 g 137
1 cup flaked 186
1 steak (17.5 cm x 6.5 cm x 2.5 cm) 204
1 small fillet 389
1 medium fillet 466
1 large fillet 544

Related types of Tuna:

Bluefin Tuna (Fish)
Yellowfin Tuna (Fish)
White Tuna Fish (Drained Solids in Water, Canned)
Tuna in Water (Canned)
Baked or Grilled Tuna
Tuna in Oil (Canned)
  View More Tuna Nutritional Info

Related types of Fish:

Baked or Grilled Salmon
Tilapia (Fish)
Mahi Mahi
Baked or Grilled Fish
Grilled Fish
Fish
  View More Fish Nutritional Info

See also:

Steamed or Poached Mussels
Steamed or Poached Croaker
Steamed or Poached Flounder
Steamed or Poached Trout
Steamed or Poached Catfish
  View More
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