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Roasted Pumpkin and Squash Seeds (with Salt Added)

Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1866 kj
22%
446 kcal
Fat
19.4g
28%
Saturated Fat
3.67g
18%
Monounsaturated Fat
6.032g
Polyunsaturated Fat
8.844g
Carbohydrates
53.75g
21%
Sugar
-
Protein
18.55g
37%
Salt
1.44g
24%
Cholesterol
0mg
Potassium
919mg
46%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
22%
of RDI*
(446 cal)
22% RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (38%)
 
Protein (16%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
446
Fat
19.4g
Carbs
53.75g
Prot
18.55g
There are 446 calories in 100 grams of Roasted Pumpkin and Squash Seeds (with Salt Added).
Calorie Breakdown: 38% fat, 46% carbs, 16% prot.

Common serving sizes:

Serving Size Calories
1 oz (85 seeds) 126
1 cup 285
100 g 446

Related types of Seeds:

Dried Pumpkin and Squash Seed Kernels
Dry Roasted Sunflower Seeds (with Salt Added)
Tahini Sesame Butter Seeds
Flaxseed Seeds
Dried Sunflower Seed Kernels
Dried Whole Sesame Seeds
  View More Seeds Nutritional Info

Related types of Squash:

Spaghetti Winter Squash
Butternut Winter Squash
Cooked Summer Squash
Acorn Winter Squash
Summer Squash (Crookneck and Straightneck)
Yellow Summer Squash
  View More Squash Nutritional Info

See also:

Roasted Pumpkin and Squash Seed Kernels (without Salt)
Pumpkin (with Salt, Canned)
Roasted Soybeans (Mature Seeds, No Salt Added)
Oil Roasted Sunflower Seeds (with Salt Added)
Roasted Salted Hulled Pumpkin and/or Squash Seeds
  View More
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