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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
2289 kj
27%
547 kcal
Fat
37.47g
54%
Saturated Fat
10.96g
55%
Monounsaturated Fat
9.84g
Polyunsaturated Fat
12.17g
Carbohydrates
49.74g
19%
Sugar
4.12g
5%
Fibre
4.4g
Protein
6.56g
13%
Salt
1.31g
22%
Cholesterol
0mg
Potassium
1642mg
82%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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