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Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
712 kj
9%
170 kcal
Fat
0.69g
1%
Saturated Fat
0.353g
2%
Monounsaturated Fat
0.139g
Polyunsaturated Fat
0.107g
Carbohydrates
37.93g
15%
Sugar
2.86g
3%
Fibre
3.4g
Protein
3.97g
8%
Salt
1.25g
21%
Cholesterol
2mg
Potassium
640mg
32%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
8%
of RDI*
(170 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (87%)
 
Fat (4%)
 
Protein (9%)
*Based on an RDI of 2000 calories

Photos

Mashed Potato made with Milk (from Fresh)
 

Nutritional Summary:

Cals
170
Fat
0.69g
Carbs
37.93g
Prot
3.97g
There are 170 calories in 1 cup of Mashed Potato made with Milk (from Fresh).
Calorie Breakdown: 4% fat, 87% carbs, 9% prot.

Common serving sizes:

Serving Size Calories
100 g 81
1 serving (105 g) 85
1 small (4.5 cm - 6 cm dia, raw) yields 89
1 medium (5.5 cm dia - 7.5 cm dia, raw) yields 119
1 cup 170

Related types of Mashed Potatoes:

Mashed Potatoes (Whole Milk and Margarine Added)
Mashed Potatoes (Whole Milk Added)
Mashed Potatoes (Whole Milk and Butter Added)
Mashed Potato (from Fresh)
Mashed Potato (from Dry)
Mashed Potato
  View More Mashed Potatoes Nutritional Info

Related types of Potatoes:

White Potatoes (Flesh and Skin)
Roasted Potato (with Salt)
Potatoes (Flesh, without Salt, Boiled)
Potatoes (Flesh, with Salt, Boiled)
White Potatoes (Flesh and Skin, Baked)
  View More Potatoes Nutritional Info

See also:

Mashed Potato made with Milk and Fat (from Fresh)
Mashed Potato made with Milk, Fat, Egg and Cheese (from Dry)
Milk (2% Lowfat with Added Vitamin A and Protein)
Milk (Fat Free or Skim, Calcium Fortified)
Mashed Potato made with Sour Cream and/or Cream Cheese and Fat (from Fresh)
  View More
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