| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
696 kj
8%
166 kcal
Fat
4.82g
7%
Saturated Fat
1.439g
7%
Monounsaturated Fat
2.157g
Polyunsaturated Fat
1.007g
Carbohydrates
21.11g
8%
Sugar
3.42g
4%
Fibre
1g
Protein
12.29g
25%
Salt
0.21g
4%
Cholesterol
17mg
Potassium
369mg
18%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (47%)
Fat (25%)
Protein (28%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
166
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Fat
4.82g
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Carbs
21.11g
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Prot
12.29g
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| There are 166 calories in 1 cup of Low Sodium Vegetable Chicken Soup (Prepared with Water, Canned). |
| Calorie Breakdown: 25% fat, 48% carbs, 28% prot. |
Common serving sizes:
Related types of Chicken Soup:
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