Nutrition Facts
Serving Size
1 leek
per serve
% RI*
Energy
161 kj
2%
38 kcal
Fat
0.25g
0%
Saturated Fat
0.033g
0%
Monounsaturated Fat
0.004g
Polyunsaturated Fat
0.138g
Carbohydrates
9.45g
4%
Sugar
-
Fibre
1.2g
Protein
1g
2%
Salt
0.03g
1%
Cholesterol
0mg
Potassium
108mg
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(38 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (86%)
 
Fat (5%)
 
Protein (9%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
38
Fat
0.25g
Carbs
9.45g
Prot
1g
There are 38 calories in 1 Leek (Bulb and Lower Leaf-Portion) (Without Salt, Drained, Cooked, Boiled).
Calorie Breakdown: 5% fat, 86% carbs, 9% prot.

Common serving sizes:

Serving Size Calories
1/4 cup chopped or diced 8
100 g 31
1 leek 38
1 lb 141

Related types of Leeks:

Cooked Leek
Leeks
Leeks (Bulb and Lower Leaf-Portion) (with Salt, Drained, Cooked, Boiled)
  View More Leeks Nutritional Info

Related types of Vegetables:

Mushrooms
Lettuce
Onions
Red Tomatoes
Carrots
Spinach
  View More Vegetables Nutritional Info

See also:

You searched for Leeks (Bulb and Lower Leaf-Portion) (without Salt, Drained, Cooked, Boiled). Did you mean:
Potatoes (Flesh without Skin, without Salt, Boiled)
Potato (Flesh and Skin, without Salt, Baked)
Potatoes (Flesh and Skin, without Salt, Microwaved)
Melba Toast (without Salt)
Fennel Bulb
  View More
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