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Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
143 kj
2%
34 kcal
Fat
0.13g
0%
Saturated Fat
0.029g
0%
Monounsaturated Fat
0.006g
Polyunsaturated Fat
0.065g
Carbohydrates
7.84g
3%
Sugar
1.54g
2%
Fibre
3.7g
Protein
2g
4%
Salt
0.02g
0%
Cholesterol
0mg
Potassium
230mg
11%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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