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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
607 kj
7%
145 kcal
Fat
15.32g
22%
Saturated Fat
2.029g
10%
Monounsaturated Fat
11.314g
Polyunsaturated Fat
1.307g
Carbohydrates
3.84g
1%
Sugar
0.54g
1%
Fibre
3.3g
Protein
1.03g
2%
Salt
3.89g
65%
Cholesterol
0mg
Potassium
42mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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