| Food database and calorie counter |
|
|
Nutrition Facts
Serving Size
100 g
Energy
1284 kj
15%
307 kcal
Fat
22.75g
33%
Saturated Fat
6.97g
35%
Monounsaturated Fat
8.614g
Polyunsaturated Fat
3.244g
Carbohydrates
10.8g
4%
Sugar
-
Fibre
0g
Protein
13.8g
28%
Salt
0.17g
3%
Cholesterol
959mg
Potassium
103mg
5%
Last updated: 04 Feb 08 05:07 AM
|
Calorie Breakdown:
Carbohydrate (14%)
Fat (68%)
Protein (18%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
307
|
|
Fat
22.75g
|
|
Carbs
10.8g
|
|
Prot
13.8g
|
| There are 307 calories in 100 grams of Egg Yolk (Sugared, Frozen). |
| Calorie Breakdown: 68% fat, 14% carbs, 18% prot. |
Common serving sizes:
Related types of Egg Yolks:
Related types of Eggs:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
