| Food database and calorie counter |
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1 wing (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 wing (yield after cooking, bone removed)
Energy
422 kj
5%
101 kcal
Fat
8.47g
12%
Saturated Fat
2.889g
14%
Monounsaturated Fat
3.854g
Polyunsaturated Fat
1.09g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
5.67g
11%
Salt
0.16g
3%
Cholesterol
25mg
Potassium
61mg
3%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (77%)
Protein (23%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
101
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Fat
8.47g
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Carbs
0g
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Prot
5.67g
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| There are 101 calories in 1 wing of Duck. |
| Calorie Breakdown: 77% fat, 0% carbs, 23% prot. |
Common serving sizes:
Related types of Duck:
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