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Nutrition Facts
Serving Size
1 medium (10.5 cm dia)
per serve
% RI*
Energy
1096 kj
13%
262 kcal
Fat
14.56g
21%
Saturated Fat
3.693g
18%
Monounsaturated Fat
8.135g
Polyunsaturated Fat
1.906g
Carbohydrates
28.99g
11%
Sugar
12.86g
14%
Fibre
0.8g
Protein
4.55g
9%
Salt
0.60g
10%
Cholesterol
14mg
Potassium
81mg
4%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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