| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
934 kj
11%
223 kcal
Fat
11.51g
16%
Saturated Fat
3.572g
18%
Monounsaturated Fat
4.593g
Polyunsaturated Fat
2.659g
Carbohydrates
23.98g
9%
Sugar
10.66g
12%
Fibre
1.5g
Protein
7.84g
16%
Salt
1.04g
17%
Cholesterol
12mg
Potassium
382mg
19%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (41%)
Fat (45%)
Protein (14%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
223
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Fat
11.51g
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Carbs
23.98g
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Prot
7.84g
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| There are 223 calories in 1 cup of Cream of Corn Soup (Prepared with Milk). |
| Calorie Breakdown: 45% fat, 42% carbs, 14% prot. |
Common serving sizes:
Related types of Soups:
See also:
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