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Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
323 kj
4%
77 kcal
Fat
4.41g
6%
Saturated Fat
0.788g
4%
Monounsaturated Fat
1.753g
Polyunsaturated Fat
1.365g
Carbohydrates
8.31g
3%
Sugar
3.41g
4%
Fibre
3.4g
Protein
3.38g
7%
Salt
1.01g
17%
Cholesterol
0mg
Potassium
554mg
28%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(77 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (38%)
 
Fat (46%)
 
Protein (16%)
*Based on an RDI of 2000 calories

Photos

Cooked Mushrooms (Fat Added in Cooking)
 

Nutritional Summary:

Cals
77
Fat
4.41g
Carbs
8.31g
Prot
3.38g
There are 77 calories in 1 cup of Cooked Mushrooms (Fat Added in Cooking).
Calorie Breakdown: 46% fat, 38% carbs, 16% prot.

Common serving sizes:

Serving Size Calories
1 small 3
1 medium 6
1 10 slice serving 20
1 serving (80 g) 38
100 g 48
1 cup 77

Related types of Mushrooms:

Mushrooms
Mushrooms (Drained Solids, Canned)
Oyster Mushroom
Mushroom Pieces and Stems
Portabella Mushrooms
Cooked Mushrooms (Fat Not Added in Cooking)
  View More Mushrooms Nutritional Info

Related types of Vegetables:

Red Tomatoes
Spinach
Onions
Lettuce
Carrots
  View More Vegetables Nutritional Info

See also:

Cooked Mushrooms (from Fresh, Fat Added in Cooking)
Cooked Mushrooms
Cooked Mushrooms (from Canned, Fat Not Added in Cooking)
Milk (Fat Free or Skim, Calcium Fortified)
Cooked Mushrooms (from Frozen, Fat Not Added in Cooking)
  View More
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