Food database and calorie counter |
|
|
Nutrition Facts
Serving Size
1 cup
Energy
634 kj
8%
151 kcal
Fat
3.96g
6%
Saturated Fat
0.748g
4%
Monounsaturated Fat
1.76g
Polyunsaturated Fat
1.212g
Carbohydrates
23.82g
9%
Sugar
5.72g
6%
Fibre
8g
Protein
5.2g
10%
Salt
1.16g
19%
Cholesterol
0mg
Potassium
307mg
15%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (62%)
Fat (24%)
Protein (14%)
|
|
*Based on an RDI of 2000 calories
Photos
|
|
Nutritional Summary:
Cals
151
|
|
Fat
3.96g
|
|
Carbs
23.82g
|
|
Prot
5.2g
|
There are 151 calories in 1 cup of Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Fat Added in Cooking. |
Calorie Breakdown: 24% fat, 63% carbs, 14% prot. |
Common serving sizes:
Related types of Mixed Vegetables:
Mixed Vegetables (Solids and Liquids, Canned)
|
Mixed Vegetables (Drained Solids, Canned)
|
Mixed Vegetables (Frozen)
|
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
|
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
|
Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
|
|
View More Mixed Vegetables Nutritional Info |
Related types of Vegetables:
See also:
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen, Fat Not Added in Cooking)
|
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Fat Not Added in Cooking)
|
Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned)
|
Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Fat Added in Cooking)
|
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned)
|
|
View More |
|
|
Food Search
|
|
|
Recently Eaten Foods:
|