| Food database and calorie counter |
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Cooked Hot Peppers (from Fresh, Fat Added in Cooking)
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Nutrition Facts
Serving Size
100 g
Energy
285 kj
3%
68 kcal
Fat
3.26g
5%
Saturated Fat
0.408g
2%
Monounsaturated Fat
1.045g
Polyunsaturated Fat
1.617g
Carbohydrates
9.56g
4%
Sugar
5.16g
6%
Fibre
1.5g
Protein
2.02g
4%
Salt
0.02g
0%
Cholesterol
0mg
Potassium
309mg
15%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (50%)
Fat (39%)
Protein (11%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
68
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Fat
3.26g
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Carbs
9.56g
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Prot
2.02g
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| There are 68 calories in 100 grams of Cooked Hot Peppers (from Fresh, Fat Added in Cooking). |
| Calorie Breakdown: 39% fat, 51% carbs, 11% prot. |
Common serving sizes:
Related types of Jalapenos:
Related types of Peppers:
See also:
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