| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (72 g)
Energy
166 kj
2%
40 kcal
Fat
1.63g
2%
Saturated Fat
0.303g
2%
Monounsaturated Fat
0.724g
Polyunsaturated Fat
0.5g
Carbohydrates
6.16g
2%
Sugar
2.84g
3%
Fibre
0.9g
Protein
0.83g
2%
Salt
0.41g
7%
Cholesterol
0mg
Potassium
116mg
6%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (58%)
Fat (34%)
Protein (8%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
40
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Fat
1.63g
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Carbs
6.16g
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Prot
0.83g
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| There are 40 calories in 1 serving of Cooked Green Peppers and Onions (Fat Added in Cooking). |
| Calorie Breakdown: 34% fat, 58% carbs, 8% prot. |
Common serving sizes:
Related types of Peppers:
Related types of Onions:
See also:
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