| Food database and calorie counter |
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Nutrition Facts
Serving Size
450 g
Energy
1017 kj
12%
243 kcal
Fat
11.16g
16%
Saturated Fat
2.106g
11%
Monounsaturated Fat
4.924g
Polyunsaturated Fat
3.5g
Carbohydrates
35.96g
14%
Sugar
14.99g
17%
Fibre
13.1g
Protein
3.33g
7%
Salt
3.44g
57%
Cholesterol
0mg
Potassium
1021mg
51%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (56%)
Fat (39%)
Protein (5%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
243
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Fat
11.16g
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Carbs
35.96g
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Prot
3.33g
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| There are 243 calories in 450 grams of Cooked Carrots (from Fresh). |
| Calorie Breakdown: 39% fat, 56% carbs, 5% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
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