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Posted: 22 Feb 13, by member: Gordonphogg

Cooked Carrots (from Fresh)
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Nutrition Facts
Serving Size
1 cup of sliced
per serve
% RI*
Energy
364 kj
4%
87 kcal
Fat
3.99g
6%
Saturated Fat
0.754g
4%
Monounsaturated Fat
1.762g
Polyunsaturated Fat
1.252g
Carbohydrates
12.86g
5%
Sugar
5.36g
6%
Fibre
4.7g
Protein
1.19g
2%
Salt
1.23g
21%
Cholesterol
0mg
Potassium
365mg
18%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
 
 

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