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1 can (540 g), ready-to-serve
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Nutrition Facts
Serving Size
1 can (540 g), ready-to-serve
Energy
1150 kj
14%
275 kcal
Fat
8.3g
12%
Saturated Fat
1.24g
6%
Monounsaturated Fat
3.557g
Polyunsaturated Fat
3.126g
Carbohydrates
42.69g
16%
Sugar
8.84g
10%
Fibre
2.7g
Protein
7.87g
16%
Salt
5.67g
95%
Cholesterol
0mg
Potassium
889mg
44%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (62%)
Fat (27%)
Protein (11%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
275
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Fat
8.3g
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Carbs
42.69g
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Prot
7.87g
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| There are 275 calories in 1 can of Chunky Vegetable Soup (Canned). |
| Calorie Breakdown: 27% fat, 62% carbs, 11% prot. |
Common serving sizes:
Related types of Soups:
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