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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1013 kj
12%
242 kcal
Fat
5.92g
8%
Saturated Fat
0.862g
4%
Monounsaturated Fat
1.836g
Polyunsaturated Fat
2.9g
Carbohydrates
45.09g
17%
Sugar
18.98g
21%
Fibre
1.1g
Protein
2.45g
5%
Salt
0.02g
0%
Cholesterol
0mg
Potassium
88mg
4%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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