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Chicken Wing Meat and Skin (Battered, Fried, Cooked)
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Nutrition Facts
Serving Size
1 wing, bone removed
Energy
664 kj
8%
159 kcal
Fat
10.69g
15%
Saturated Fat
2.857g
14%
Monounsaturated Fat
4.39g
Polyunsaturated Fat
2.484g
Carbohydrates
5.36g
2%
Sugar
-
Fibre
0.1g
Protein
9.74g
19%
Salt
0.39g
7%
Cholesterol
39mg
Potassium
68mg
3%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (14%)
Fat (61%)
Protein (25%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
159
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Fat
10.69g
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Carbs
5.36g
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Prot
9.74g
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| There are 159 calories in 1 wing, bone removed of Chicken Wing Meat and Skin (Battered, Fried, Cooked). |
| Calorie Breakdown: 61% fat, 14% carbs, 25% prot. |
Common serving sizes:
Related types of Chicken Wings:
Related types of Fried Chicken:
See also:
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Chicken Wing Meat and Skin (Floured, Fried, Cooked)
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Chicken Dark Meat and Skin (Battered, Fried, Cooked)
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Chicken Light Meat and Skin (Battered, Fried, Cooked)
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Chicken Breast Meat and Skin (Battered, Fried, Cooked)
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Chicken Wing Meat (Floured, Fried, Cooked)
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