| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 lb
Energy
7478 kj
89%
1787 kcal
Fat
130.77g
187%
Saturated Fat
34.519g
173%
Monounsaturated Fat
56.02g
Polyunsaturated Fat
30.981g
Carbohydrates
105.01g
40%
Sugar
-
Protein
46.81g
94%
Salt
6.59g
110%
Cholesterol
336mg
Potassium
340mg
17%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (24%)
Fat (66%)
Protein (10%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1787
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Fat
130.77g
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Carbs
105.01g
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Prot
46.81g
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| There are 1787 calories in 1 pound of Chicken Skin (Battered, Fried, Cooked). |
| Calorie Breakdown: 66% fat, 24% carbs, 10% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
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Chicken Meat and Skin (Battered, Fried, Cooked)
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Chicken Back Meat and Skin (Battered, Fried, Cooked)
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Chicken Breast Meat and Skin (Battered, Fried, Cooked)
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Chicken Leg Meat and Skin (Battered, Fried, Cooked)
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Chicken Drumstick Meat and Skin (Battered, Fried, Cooked)
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