Chicken or Turkey, Rice and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Nutrition Facts
Serving Size
1 cup
Energy
1381 kj
17%
330 kcal
Fat
15.04g
21%
Saturated Fat
4.158g
21%
Monounsaturated Fat
5.647g
Polyunsaturated Fat
3.354g
Carbohydrates
28.53g
11%
Sugar
1.89g
2%
Fibre
2.8g
Protein
20.11g
40%
Salt
1.58g
26%
Cholesterol
63mg
Potassium
386mg
19%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (35%)
Fat (41%)
Protein (24%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
330
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Fat
15.04g
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Carbs
28.53g
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Prot
20.11g
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| There are 330 calories in 1 cup of Chicken or Turkey, Rice and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture). |
| Calorie Breakdown: 41% fat, 35% carbs, 24% prot. |
Common serving sizes:
Related types of Soups:
Related types of Chicken:
See also:
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