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Nutrition Facts
Serving Size
1 cup (240 ml)
per serve
% RI*
Energy
1145 kj
14%
274 kcal
Fat
18.32g
26%
Saturated Fat
4.819g
24%
Monounsaturated Fat
8.057g
Polyunsaturated Fat
4.644g
Carbohydrates
19.08g
7%
Sugar
3.29g
4%
Fibre
0.5g
Protein
8.78g
18%
Salt
4.85g
81%
Cholesterol
20mg
Potassium
316mg
16%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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