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Chicken Meat and Skin (Stewed, Cooked)
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Nutrition Facts
Serving Size
1 cup of chopped or diced
Energy
1283 kj
15%
307 kcal
Fat
17.58g
25%
Saturated Fat
4.9g
25%
Monounsaturated Fat
6.902g
Polyunsaturated Fat
3.836g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
34.55g
69%
Salt
0.24g
4%
Cholesterol
109mg
Potassium
232mg
12%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (53%)
Protein (47%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
307
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Fat
17.58g
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Carbs
0g
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Prot
34.55g
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| There are 307 calories in 1 cup of chopped or diced Chicken Meat and Skin (Stewed, Cooked). |
| Calorie Breakdown: 53% fat, 0% carbs, 47% prot. |
Common serving sizes:
Related types of Chicken:
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